Kamayan Supper Club

Kamayan Supper Club is Chef Elle's introduction to Filipino Cuisine.  This is a culinary pop-up showcasing Filipino food in the traditional way. "Kamayan" means to use hands in Tagalog. We show our love by feeding each other and eating by hand. It is connecting us with the land it where all abundance comes from. "Kamayan" is indeed always a celebration!  

Join Chef Elle as she brings you to the tropical island of the Philippines in a cultural culinary experience right at the heart of Stockholm.

Menu:

• Lechon Liempo - crowd favourite pork belly marinated for 12hours and grilled to crispy perfection.
• Fried Chicken - Elle's signature Filipino fried chicken.
• Halabos na Hipon - classic shrimp dish cooked in garlic and butter.
• Pork Barbecue - pork marinated in special barbecue sauce on bamboo skewers.
• Lumpia - crispy fried  springs rolls made of shrimp, pork, carrots, onions, sesame oil, garlic. 
• Chicken Adobo - a Filipino dish of chicken stewed in vinegar, garlic, soy sauce, bay leaves, and peppercorns.
• Ginataan - roasted butternut squash in thick coconut milk,  fermented soy beans, sweet peas, spiced with red chilis, ginger, garlic and onion. 
• Mango Tapioca - mango, whipped cream, condensed milk, tapioca pearls.

Sides:

• Garlic Rice
• Pancit Guisado (stir-fried noodles)
• Prawn crackers
• Ensaladang Kamatis (tomato & onion salad)
• Signature Atchara (pickled cabbage in Filipino spices)
• tropical fruits and condiments

Driks:

• Philippine inspired cocktails
• coffee and tea

**softdrinks are available on site to purchase.